Tempura Crumbs and Sakura Shrimp Rice Balls.
Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tempura crumbs and sakura shrimp rice balls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tempura Crumbs and Sakura Shrimp Rice Balls is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Tempura Crumbs and Sakura Shrimp Rice Balls is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have tempura crumbs and sakura shrimp rice balls using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tempura Crumbs and Sakura Shrimp Rice Balls:
- {Prepare of Plain cooked rice.
- {Make ready of Tempura crumbs.
- {Take of tablesppon Sakura shrimp - tiny dried shrimp.
- {Get of Shio-kombu.
- {Get of leaves Green shiso leaves.
- {Take of Bonito flakes.
- {Make ready of Sesame seeds.
Instructions to make Tempura Crumbs and Sakura Shrimp Rice Balls:
- Cut the shiso into thin strips. Mix all ingredients with warm rice..
- Finished..
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