Tofu Tempura with Thick Nanban Style Sauce.
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tofu tempura with thick nanban style sauce. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Tofu Tempura with Thick Nanban Style Sauce is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Tofu Tempura with Thick Nanban Style Sauce is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tofu tempura with thick nanban style sauce using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tofu Tempura with Thick Nanban Style Sauce:
- {Prepare of Tofu.
- {Prepare of Japanese leek.
- {Prepare of Sugar.
- {Make ready of Boiling water.
- {Get of Soy sauce.
- {Get of Mild vinegar.
- {Get of Honey.
- {Make ready of Ketchup.
- {Get of a chili pepper Sliced red chili peppers *.
- {Make ready of Tempura flour.
- {Prepare of Water.
- {Take of Aonori.
- {Prepare of an appropriate amount Oil for deep frying.
Instructions to make Tofu Tempura with Thick Nanban Style Sauce:
- Slice the tofu into 1.5 cm thick bite size pieces, and drain all excess water with kitchen paper towels. Cut the leek into thin diagonal slices..
- Put the sugar and water into a heat-safe container and dissolve the sugar. When it's dissolved, add the soy sauce, vinegar, honey, ketchup and chili pepper and mix well, then add the leek..
- In a bowl mix the tempura flour, water and ao-nori seaweed, and dip the tofu from step 1 into this batter. Deep fry in oil heated to a rather high temperature until light and crisp..
- As soon as each tofu piece has been fried until light and crisp, immediately put into the container from Step 2, mix rapidly and transfer to a serving plate. (Attention: If you're too slow, the tempura coating will fall off the tofu!).
- If you have small children, you may want to omit the red chili pepper or add it without cutting it up....
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