Corn Tempura Fritters.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, corn tempura fritters. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Corn Tempura Fritters is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Corn Tempura Fritters is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have corn tempura fritters using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Corn Tempura Fritters:
- {Make ready of Corn on the cob.
- {Take of To coat the corn kernels:.
- {Prepare of Tempura flour.
- {Take of The batter:.
- {Make ready of Tempura flour.
- {Prepare of Water.
- {Make ready of To finish:.
- {Make ready of Salt.
Instructions to make Corn Tempura Fritters:
- Scrape the corn off the cob with a knife..
- Coat with the tempura flour..
- Mix the additional tempura flour with water to prepare the batter..
- Mix the flour-coated corn with the batter..
- Slide spoonfuls of the batter and corn in hot oil..
- Do not ever tough the fritters right after they've entered the oil or they'll just fall apart into tiny bits. When the batter is crispy, the fritters are done..
- Sprinkle with a little salt and enjoy..
So that is going to wrap it up with this exceptional food corn tempura fritters recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!