Plain and Simple! Bitter Melon Tempura.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, plain and simple! bitter melon tempura. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Plain and Simple! Bitter Melon Tempura is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Plain and Simple! Bitter Melon Tempura is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook plain and simple! bitter melon tempura using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Plain and Simple! Bitter Melon Tempura:
- {Get of Bitter melon.
- {Prepare of Tempura flour.
- {Get of Salt (optional).
Steps to make Plain and Simple! Bitter Melon Tempura:
- Slice the bitter melon with seeds and pith intact into 1 cm rings. For those who prefer to remove the bitterness, soak in water first..
- After soaking, the water will remain in the pith, so thoroughly pat dry excess water. Add salt to the tempura flour to make a stiff batter..
- Deep fry to a crisp, and serve! Since they are already salted, you can munch on them as is..
- The seeds are edible. They will become nice and crunchy..
So that's going to wrap it up for this special food plain and simple! bitter melon tempura recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!