Vegetable Fritters - Kakiage.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, vegetable fritters - kakiage. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetable Fritters - Kakiage is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Vegetable Fritters - Kakiage is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have vegetable fritters - kakiage using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable Fritters - Kakiage:
- {Make ready of Carrots (julienne).
- {Get of Radish (julienne).
- {Prepare of Shitake Mushrooms (slice finely).
- {Take of Burdock Root (optional, julienne).
- {Get of Chives.
- {Take of [Coating].
- {Prepare of All Purpose Flour.
- {Make ready of Salt.
- {Take of [Batter].
- {Get of All Purpose Flour.
- {Take of Cornflour.
- {Make ready of Baking Powder.
- {Make ready of Salt.
- {Make ready of (and a little more) Cold Water.
- {Make ready of [Frying].
- {Take of Cooking Oil.
Steps to make Vegetable Fritters - Kakiage:
- COAT: mix all the veggies together in a large bowl and add the Salt and Flour. Mix and coat well..
- BATTER: add the All Purpose Flour, Cornflour, Baking Powder and Salt on a separate bowl. Then add the Cold Water and mix well. Remember the Batter has to be THIN..
- FRYING: in a large wok, heat 1 cup of Cooking Oil on high heat until hot. Usong a pair of tongs grab a handful of Veggies, dip in the Batter, drain the excess and then gently place the dollop in the oil. Fry it for 1 or 2 minutes before turning over. Then, lift the fritter off and drain the excess oil with kitchen towels. Let it cool on a wire rack. Do this with the rest..
- SERVE: serve it as is, or with Mentsuyu (Noodle Sauce) or plain ol' Soy Sauce..
So that is going to wrap it up for this special food vegetable fritters - kakiage recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!